Soups & Salads

Fats, Oils, & Condiments

Lentil Marinara Sauce

vg

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Nutrition Facts

Lentil Marinara Sauce

0.01kg CO₂e

Serving size

145.15 g


Amount per serving

Calories

163.84


% Daily Value *

Total Fat   9.17 g

12%

Saturated Fat   1.29 g

6%

Trans Fat   0 g

Cholesterol   0 mg

0%

Sodium   312.7 mg

14%

Total Carbohydrate   15.33 g

6%

Dietary Fiber   2.92 g

10%

Total Sugars   1.31 g

3%

Protein   5.12 g

10%

Vitamin A   2.53 μg RAE

0%

Vitamin C   0.64 mg

1%

Vitamin D   0 μg

0%

Calcium   19.9 mg

2%

Iron   1.48 mg

8%

Potassium   380.26 mg

8%

Water   85.64 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 1.31g of sugar to your diet and represents 3% of the Daily Value for Added Sugars.

Ingredients: Paste Tomato (Vine ripened tomatoes, citric acid), Water, Oil Olive Extra Virgin (Extra Virgin Olive Oil), Herb Parsley Italian, Herb Basil, Spice Oregano Ground (Oregano), Spice Pepper Black Ground (Black pepper), Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Water, Beans Lentil Black (Black Lentils), Celery Diced 1/4 in, Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil), Spice Salt Kosher (Salt, yellow prussiate of soda (yps)), Spice Pepper Black Ground (Black pepper), Spice Thyme Ground (Thyme)

All info sourced from Berkeley Dining.

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